Fresh tuna taco / Cajun sauce
Fresh tuna taco / Cajun sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fresh tuna taco / cajun sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fresh tuna taco / Cajun sauce is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Fresh tuna taco / Cajun sauce is something which I’ve loved my whole life.

Fresh tuna taco / Cajun sauce. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it. Fresh Tuna Tacos. this link is to an external site that may or may not meet accessibility guidelines. Fish is a great choice when you're trying to cut back on fat.

To get started with this recipe, we must prepare a few components. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh tuna taco / Cajun sauce:
  1. Make ready fresh raw 6oz tuna steaks
  2. Prepare tamari or soya sauce (low sodium)
  3. Take tomato, chopped
  4. Make ready red onion, chopped
  5. Make ready avocado, cubed
  6. Take cabbage, chopped
  7. Make ready fresh cilantro, chopped
  8. Take Sesame seeds
  9. Get whole wheat tortilla wrap
  10. Prepare Lime
  11. Make ready Salad recipe
  12. Take English cucumber, chopped
  13. Take large tomato, chopped
  14. Make ready red onion, chopped
  15. Take Olive oil
  16. Prepare Balsamic vinegar
  17. Get Fresh cilantro, chopped
  18. Take Salt
  19. Get Pepper
  20. Prepare Left over lime juice from meal
  21. Prepare Cajun sauce
  22. Prepare mayo
  23. Take Cajun spice

Place enough oil in a cast iron skillet to coat the bottom of the pan. Once the oil begins to smoke, carefully place the tuna steaks in the pan. To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing!

Steps to make Fresh tuna taco / Cajun sauce:
  1. Marinate tuna in tamari with sesame seeds
  2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
  3. Salad - - Chop and mix ingredients. Serve with tacos

To accompany his fresh tuna tacos, chef Aarón Sanchez of New York City's Paladar makes a quick, vinegary, supercrunchy red-onion pickle. It's lovely with the warm, soft … These Ahi Tuna Tacos are amazing! Loaded with fresh ingredients: cilantro, radishes, cabbage and topped with seared ahi tuna. Feel free to substitute your favorite veggies. I like anything that adds a bit of a crunch to these tacos!

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