Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, s'mores bars with belgian chocolate brownie and marshmallow meringue. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue is something that I’ve loved my whole life. They’re nice and they look fantastic.
Save time and do your groceries online. Free UK delivery on eligible orders! Make the meringue : Preheat broiler. Transfer egg whites to a bowl in a stand mixer fitted with a whisk.
To get started with this particular recipe, we must prepare a few components. You can have s'mores bars with belgian chocolate brownie and marshmallow meringue using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:
- Make ready Crust
- Take 3 cup Graham cracker crumbs (12 oz.)
- Make ready 1 1/2 stick unsalted butter, melted
- Take 2 tbsp packed light brown sugar
- Get 1/4 tsp fine sea salt
- Take Brownie filling
- Get 1 stick cold unsalted butter, cubed
- Take 4 oz unsweetened chocolate (preferably belgian), chopped
- Prepare 1 1/4 cup granulated sugar
- Take 2 tsp pure vainilla extract
- Prepare 1/4 tsp fine salt
- Prepare 2 large eggs at room temperature
- Prepare 1/2 cup all-purpose flour
- Make ready Meringue
- Prepare 3/4 cup granulated sugar
- Prepare 1/2 tsp pure vainilla extract
- Get 1/4 tsp cream of tartar
- Get 3 large egg whites
With a graham cracker crust, brownie filling, and marshmallow meringue topping, these S'mores Brownie Bars should be at the top of your baking list! It's possible that I have a slight addiction to s'mores. There's just something about that hearty graham cracker flavor, intense chocolate, and gooey marshmallow that just makes me and my. S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue.
Instructions to make S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue:
- Make the crust: Preheat oven to 350°F. Line a 9 inch square baking pan with foil, allowing 2 inches to overhang on two sides. In a medium bowl, using a fork, mix all the ingredients until evenly moistened. Press the crumbs evenly into the bottom of the prepared pan. Bake for 8 - 10 minutes until lightly browned. Let cool completely.
- Make the filling: In a heat proof medium bowl set over a saucepan of simmering water, melt the butter with the chocolate over moderate heat, stirring occasionally, until smooth, about 5 minutes. Remove from the heat and whisk the sugar, vanilla and salt. Whisk in the eggs until smooth, then stir in the flour until just incorporated. Spread the batter evenly over the cooled crust. Bake for about 25 minutes until the edge is set but the center is still slightly jiggly. Transfer to a rack and let cool of completely.
- Make the meringue : Preheat broiler. In a heat proof medium bowl set over a saucepan of simmering water, whisk the egg whites with the sugar until the whites are warm and sugar is dissolved about 3 minutes. Transfer egg whites to a bowl in a stand mixer fitted with a whisk. Add the vanilla and cream of tartar and beat at medium speed until firm. Increase the speed to high and beat the meringue until stiff and glossy. 5 to 7 minutes.
- Mound the meringue on top of the filling, swirling it decoratively. Broil the meringue 8 inches room the heat until lightly browned at the tips for 1 minute. Cut into bars and serve.
There's just something about that hearty graham cracker flavor, intense chocolate, and gooey marshmallow that just makes me and my. S'mores Bars with Belgian Chocolate Brownie and Marshmallow Meringue. Here is how you achieve that. To make the crust, in a large bowl, whisk together the graham cracker crumbs, sugar and salt. S'mores are a toasted marshmallow and a square of chocolate sandwiched between two graham crackers.
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