steak from the oven and gravy
steak from the oven and gravy

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steak from the oven and gravy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Stir in cream of chicken soup, beef broth, water, and pepper. Place the mushroom/onion mixture over the browned cube steaks in casserole dish.

steak from the oven and gravy is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. steak from the oven and gravy is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make steak from the oven and gravy:
  1. Prepare steaks
  2. Take steaks your choice of cut
  3. Take ground black pepper
  4. Prepare granulated garlic powder
  5. Take salt
  6. Make ready butter melted quarter pound
  7. Get chopped mushrooms
  8. Make ready ground black pepper
  9. Take butter
  10. Make ready onion sliced
  11. Make ready salt
  12. Take granulated garlic powder
  13. Take vegetable oil
  14. Prepare sr flour
  15. Prepare water
  16. Take vegetable broth fifteen ounce

Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.

Instructions to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.

So that is going to wrap this up with this special food steak from the oven and gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!