Almond Joy Pie
Almond Joy Pie

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, almond joy pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This Almond Joy Pie is pure coconut heaven! With all the sweets in our house right now, this is the one I cannot stop eating.

Almond Joy Pie is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Almond Joy Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook almond joy pie using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Almond Joy Pie:
  1. Take Crust:
  2. Make ready 24 Graham cracker squares, crushed into crumbs
  3. Make ready 1/3 cup melted butter
  4. Make ready Filling:
  5. Prepare 1 cup Mini chocolate chips
  6. Make ready 2 cups toasted coconut
  7. Take 1/4 cup Almonds, Whole or Halves (Toasted or Roasted optional)
  8. Make ready 2 tsp Sliced Almonds (Toasted or Roasted optional)
  9. Make ready 4 egg yolks
  10. Prepare 1/3 cup flour
  11. Make ready 1/3 cup sugar
  12. Make ready 1/2 tsp salt
  13. Make ready 2 cups milk or unsweetened coconut milk
  14. Get 1 tsp vanilla extract
  15. Prepare 2 tsp almond extract
  16. Get 1/2 tbs butter

With coconut, almonds, and chocolate, this Impossibly Easy Almond Joy Pie is a true delight. This chocolate pie recipe uses gluten free Bisquick to make preparations even easier. Since this healthy pie recipe has no crust, simply mix, dump and bake until completion. It can't get any easier than that.

Instructions to make Almond Joy Pie:
  1. Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
  2. Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
  3. Separate eggs and whisk yolks in a bowl. Set aside.
  4. In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
  5. In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
  6. Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
  7. Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
  8. Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
  9. Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
  10. Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
  11. Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.

Since this healthy pie recipe has no crust, simply mix, dump and bake until completion. It can't get any easier than that. Almond Joy Pie is a splurge-worthy treat that's good for sharing. Essentially, this is a candy bar baked in a pie crust, with butter. This ooey, gooey & delicious pie is filled with Almond Joy Bars.

So that is going to wrap it up with this exceptional food almond joy pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!