Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cookie dough trifle. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cookie Dough Trifle is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cookie Dough Trifle is something that I have loved my whole life.
Free UK Delivery on Eligible Orders Looking For Cookie Dough? In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.
To begin with this recipe, we must first prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cookie Dough Trifle:
- Make ready For cookie dough:
- Take 1 1/2 c. (3 sticks) butter, softened
- Take 1 1/2 c. packed brown sugar
- Get 1 tbsp. pure vanilla extract
- Get 3 1/4 c. crushed graham crackers
- Get 1 1/2 tsp. kosher salt
- Take 1/3 c. milk
- Make ready 1 1/3 c. mini chocolate chips
- Prepare For whipped cream:
- Prepare 1 c. mini chocolate chips, plus more for topping
- Take 2 (8 oz.) packages whipped cream, thawed
- Take 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- Get For pudding:
- Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
- Get 4 c. cold milk
Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour ⅓ of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy.
Instructions to make Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
Top whipped cream layer with a layer of chocolate chip cookies. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour ⅓ of the mixture into the bottom of a trifle dish. Make the whipped cream layer: Mix chocolate chips and Cool Whip.
So that’s going to wrap it up for this special food cookie dough trifle recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!