Heavenly Chocolate-chip cake
Heavenly Chocolate-chip cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, heavenly chocolate-chip cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Heavenly Chocolate-chip cake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Heavenly Chocolate-chip cake is something which I’ve loved my whole life. They are nice and they look fantastic.

Delicious food from &Cake delivered to your door. Choose From Classic Cakes, Cheesecakes & Variety Boxes. See great recipes for Heavenly Chocolate Cake too! Sieve the flour into the mixture and fold in with a metal serving spoon until smooth and add the vanilla extract and chocolate chips.

To begin with this recipe, we have to first prepare a few components. You can have heavenly chocolate-chip cake using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Heavenly Chocolate-chip cake:
  1. Prepare 400 grams condensed milk
  2. Prepare 1 1/4 cup milk
  3. Make ready 1 1/4 cup white butter
  4. Get 3 tbsp powdered sugar
  5. Make ready 2 cup plain flour
  6. Prepare 1/2 tsp cocoa powder
  7. Prepare 1 tsp soda-bi-carb
  8. Make ready 2 tsp baking powder
  9. Prepare 2 tsp vanilla essence
  10. Make ready 1 cup chocolate chips
  11. Get 3/4 cup chocolate syrup

See more ideas about cake recipes, cake desserts, cupcake cakes. Put the butter, sugar, eggs, flour, baking powder and cocoa. In this whimsical cake-decorating idea, chocolate loaf cake is cut and stacked with layers of chocolate-chip ice cream. Then the fun parts: Chocolate chips decorate the port and starboard, a peanut butter cup is the crow's nest, and dollops of whipped cream sprinkled with blue sanding sugar become the frothy waves.

Steps to make Heavenly Chocolate-chip cake:
  1. preheat oven to 150°C for 10 minutes
  2. Sift flour with soda-bi-carb,cocoa powder and baking powder
  3. Mix sugar and butter in a big bowl.Beat till very fluffy and light
  4. Add condensed milk.Beat well to mix
  5. Add milk. Mix well.Add essence
  6. Add the flour gradually beating well after each addition
  7. Beat well for 3-4 minutes until the mixture is smooth and light of a soft dropping consistency
  8. Add the chocolate syrup .
  9. Grease and dust a big round cake tin. Put the cake batter in it.
  10. Smoothen the top,pushing the mixture backwards from the centre to make a slight depression in it.Then,put chocolate chips on surface
  11. Bake for 60 minutes in a pre-heated oven at 150°. Remove from the oven immediately. Wait for 5-10 minutes before putting ready cake on wire rack to cool.
  12. If you want,after cooling,you can decorate your cake with icing, fondant…etc.

In this whimsical cake-decorating idea, chocolate loaf cake is cut and stacked with layers of chocolate-chip ice cream. Then the fun parts: Chocolate chips decorate the port and starboard, a peanut butter cup is the crow's nest, and dollops of whipped cream sprinkled with blue sanding sugar become the frothy waves. Make filling by creaming together, cream cheese with sugar and vanilla. Mix in chocolate chips and set aside. For cake, sift together the flour, cocoa, baking powder and salt.

So that’s going to wrap this up with this special food heavenly chocolate-chip cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!