Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy.
Chocolate cake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chocolate cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chocolate cake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake:
- Make ready 1 cup all-purpose flour
- Take 2 tbsp cocoa powder
- Get 1/2 cup sugar
- Get 1/2 cup condensed milk
- Get 1 egg
- Prepare 2 tsp baking powder
- Prepare 1/2 cup oil or butter
- Prepare 1 tsp vanilla essence
- Get as required Chocolate sauce
- Prepare 12 bourbon biscuits
- Make ready 5 tbsp milk
Remove the pan from the heat and whisk the mixture until smooth, glossy and thickened. Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs.
Instructions to make Chocolate cake:
- In a blender, add egg, sugar, cocoa powder, condensed milk and blend well for 2 minutes.
- Sieve all-purpose flour and baking powder and add gradually into the wet mixture. Gently fold the flour and form a smooth batter. Bake it for 20-25 minutes. Chocolate cake is ready!!!
- Break the bourbon biscuits and powder it. To this add, little milk and form a mixture. On double boiling, it will become thick. Apply this on the top of the cake evenly.
It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined.
So that’s going to wrap it up with this special food chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
