Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lamb steak with mushroom sauce stir fried vegis and mashed potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Lamb steak with mushroom sauce stir fried vegis and mashed potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Lamb steak with mushroom sauce stir fried vegis and mashed potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook lamb steak with mushroom sauce stir fried vegis and mashed potatoes using 36 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lamb steak with mushroom sauce stir fried vegis and mashed potatoes:
- Get 1/2 kg Lamb meat in steak cut
- Get 1 tbs Garlic paste
- Prepare 1 tbs Ginger paste
- Prepare 1 tbs Hara dhania
- Get 1 tbs Podina
- Prepare 3 Hari Mirch
- Take 1 tbs Mustard paste
- Make ready 3 tbs wostershire sauce
- Make ready 3 tbs Soy sauce
- Take 3 tbs Lemon juice
- Make ready 3 tbs Olive oil
- Take to taste Salt
- Get 1 tbs Black pepper
- Prepare 1 TSP Paprika powder
- Make ready 1 TSP Garam masala powder
- Prepare 4 tbs Butter
- Make ready For sauce:
- Make ready 1/2 cup Mushroom sliced
- Make ready 1 Onion sliced
- Make ready 1 tbs Flour
- Make ready 1 glass Chicken stock
- Make ready to taste Salt
- Get 1/2 tsp Black pepper
- Take 2 tbs Butter
- Make ready For vegis:
- Get Potatoes 1 large
- Get Shimla Mirch 1 large
- Take 2 tbs Butter
- Take to taste Salt
- Prepare 1/2 tsp Black pepper
- Make ready For mashed potatoes:
- Make ready 1 Boil potatoes
- Make ready 3 tbs Butter
- Get cup Milk
- Prepare to taste Salt
- Take 1/2 tsp Black pepper
Try our new meaty treat having baked lamb chops with mushroom sauce, mashed potatoes, and boiled vegetables. Quick and easy mushroom sauce that goes really well with steak and mashed potatoes. Place potatoes into a large pot and cover with salted water; bring to a boil. To make the mushroom sauce, heat butter in a medium-sized saucepan and fry mushrooms until they start to brown.
Steps to make Lamb steak with mushroom sauce stir fried vegis and mashed potatoes:
- For marination: 1 bowl me ginger garlic Hari Mirch dhania podina Ka paste dal dain ab is me mustard paste soy sauce wostershire sauce olive oil lemon juice salt pepper paprika powder garammasala powder dal kar Achi trha mix kar lain or steak ko merinate kar ke 3 ghanty ke liye fridge me rakh dain. 3 ghanty bd pan me butter dalain or steak ko dono sides se Achi trha cook kar lain. Each side 10 mint.
- For vegis: aalo ko fries ki shape me kat lain ab is ko Thora boil kar lain ab usi pan me butter dalain or is me half boiled potatoes or Shimla Mirch dal kar saute kar lain or sth salt or pepper b dal dain.
- For mashed potatoes: potato ko boil kar ke is ko mash kar lain ab pan me butter dalain is me mash potato dalain sth salt or pepper dalain is ko saute karain ab is me doodh dal kar pakain jab doodh dry ho jy to mashed potatoes tyar Han.
- For sauce: pan me butter dalain is me onion or mushroom dal kar saute karain ab is me maida dal dain or bhon lain sth he is me chicken stock dal dain or salt or pepper b dal dain ab ghara hny tak pakain. Sauce ready hai.
Place potatoes into a large pot and cover with salted water; bring to a boil. To make the mushroom sauce, heat butter in a medium-sized saucepan and fry mushrooms until they start to brown. Serve lamb with mushroom sauce and other sides of your choice. Tip: This meal goes well accompanied with roasted potatoes and onions. Melt butter in a skillet over medium-high heat.
So that’s going to wrap it up for this exceptional food lamb steak with mushroom sauce stir fried vegis and mashed potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
