All Delish Food

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake with chocolate cream cheese frosting and toffee. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake with chocolate cream cheese frosting and toffee is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate cake with chocolate cream cheese frosting and toffee is something that I’ve loved my entire life.

Low Prices on Cream Cheese Frosting Looking For Cream Toffee? Place cream cheese and butter in mixing bowl with paddle attachment on low speed till blended. Slowly add confectioner's sugar and cocoa powder a little at a time. Increase speed and whip until fluffy.

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate cake with chocolate cream cheese frosting and toffee using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with chocolate cream cheese frosting and toffee:

1. Prepare Batter
2. Prepare 1 3/4 cup all-purpose flour
3. Take 2 cup sugar
4. Get 3/4 cup Hershey's cocoa powder
5. Take 2 tsp baking soda
6. Prepare 1 tsp baking powder
7. Prepare 1 tsp kosher salt
8. Get 1 cup buttermilk - shaken
9. Get 1/2 cup vegetable oil
10. Get 2 each extra large eggs- room temperature
11. Take 1 tsp black vanilla extract
12. Get 2 lb cream cheese at room temperature
13. Take 1 cup Freshly brewed hot coffee
14. Make ready Frosting
15. Get 1/2 cup Hershey's cocoa powder
16. Get 1/2 stick unsalted butter at room temperature
17. Get 1 lb confectioner's sugar
18. Take 1 cup toffee
19. Take 1 tsp Black Vanilla

Chocolate cake with chocolate cream cheese frosting and toffee instructions. Line pans with parchment or wax paper. This chocolate cake recipe can make a big batch of cupcakes or cake, which is perfect for a party. However, I find that sometimes I only want half the amount, and I don't want to wait for a party.

Instructions to make Chocolate cake with chocolate cream cheese frosting and toffee:

1. Preheat oven to 350°F Fahrenheit.
2. Butter 2- 8 inch cake pans. Line pans with parchment or wax paper. Mix 1 tbsp of flour with 1 tbsp of cocoa powder and lightly dust the pans.
3. Put all dry ingredients in electric mixer bowl with whip attachment and sift on low speed till blended. Scrape bowl.
4. In separate bowl add all the wet ingredients and mix well. On low speed add the wet ingredients to the dry. Add the coffee until just blended.
5. Pour batter into prepared pans and bake for 35 - 40 mins or until a toothpick inserted in the center comes out clean. Cool on wire rack.
6. Chocolate cream cheese icing
7. Place cream cheese and butter in mixing bowl with paddle attachment on low speed till blended. Slowly add confectioner's sugar and cocoa powder a little at a time. Increase speed and whip until fluffy.
8. Place one layer on a cake pedestal. Spread cream cheese mixture on top of cake. Dust with crystallized toffee. Top with the next layer. Spread frosting evenly. Dust with toffee crystals. *A coarse seive may be used for dusting.

This chocolate cake recipe can make a big batch of cupcakes or cake, which is perfect for a party. However, I find that sometimes I only want half the amount, and I don't want to wait for a party. After the cakes were all cooled, I tightly wrapped two of the rounds in plastic wrap and tossed them into the freezer. Cream Cheese Frosting: I made it this time around with cream cheese frosting because that's Chris's favorite to go with chocolate cake, but I recently made it with vanilla buttercream for a friend's birthday and it was just as delicious. I'm sure it would also pair well with chocolate buttercream (or really literally any other frosting because it is just that good).

So that is going to wrap this up with this special food chocolate cake with chocolate cream cheese frosting and toffee recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!