Boston Cream Pie Cheesecake
Boston Cream Pie Cheesecake

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, boston cream pie cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boston Cream Pie Cheesecake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Boston Cream Pie Cheesecake is something that I’ve loved my entire life. They’re nice and they look fantastic.

If you love Boston Cream Pie, prepare to freak out over this cheesecake. Looking for something a little easier to make? Add eggs and beat until combined, then stir in sour cream and vanilla. This Boston Cream Pie Cheesecake recipe has vanilla cake, homemade chocolate ganache filling, creamy vanilla cheesecake, and it's topped with more chocolate ganache & pastry cream!

To get started with this particular recipe, we must first prepare a few components. You can cook boston cream pie cheesecake using 24 ingredients and 25 steps. Here is how you cook it.

The ingredients needed to make Boston Cream Pie Cheesecake:
  1. Make ready FOR VANILLA CAKE LAYER
  2. Take 1 1/2 cups cake flour
  3. Prepare 1 teaspoon baking powder
  4. Get 1 teaspoon vanilla extract
  5. Get 1/2 cup unsalted butter, at room temperature
  6. Take 1 large egg
  7. Prepare 1/4 teaspoon salt
  8. Prepare 1 cup granulated sugar
  9. Make ready 3/4 cup milk
  10. Get 1/4 cup mini chocolate chips, do not use regular, they will sink
  11. Prepare FOR CHEESECAKE LAYER
  12. Make ready 3 (8 ounce) packs cream cheese, at room temperature
  13. Get 3/4 cup granulated sugar
  14. Take 1 1/2 teaspoons vanilla extract
  15. Take 3 large eggs
  16. Prepare 1 cup sour cream
  17. Take FOR CHOCOLATE GANACHE GLAZE
  18. Make ready 3/4 cup heavy cream
  19. Get 1 cup semi sweet chocolate chips
  20. Get 2 tablespoons salted butter, at room temperature
  21. Take FOR GARNISH
  22. Prepare Sparkle sugar, as needed
  23. Make ready Fresh berries, as needed
  24. Make ready Whipped cream, as needed

Categories: Cheesecake Boston Cream Pie Cream Cheese Recipes Dessert. Summer is rolling to an end and the kids are getting ready to head back to school. So, I've been taking a little time from Donuts have been my only experience with Boston cream as I've never eaten the pie or cake. I saw a recipe for Boston cream cheesecake in a Better.

Steps to make Boston Cream Pie Cheesecake:
  1. Spray a 9 inch springform pan with bakers spray. Preheat oven to 350°F
  2. Whisk together in a bowl flour, baking powder and salt
  3. In a large bowl beat butter and sugar until light and fluffy
  4. Beat in egg and vanilla until smooth
  5. Add flour mixture, alternating with milk and stir just until blended. Fold in mini chips.
  7. Spread into prepared pan
  8. Bake for about 25 minutes until center is set and toothpick comes out clean. Cool on rack
  9. Lower oven temperature to 325°F. Line a baking pan with foil. This is to protect and hold cheesecake while baking
  10. MAKE CHEESECAKE LAYER
  11. In a large bowl beat cream cheese until smooth
  12. Beat in sugar and vanilla
  13. Add eggs one at a time, beating in just until blended
  14. Stir in sour cream until blended
  15. Pour this cheesecake mixture over the cooled cake in spring form pan using an off set spatula to smooth and cover cake layer
  16. Bake on foil lined pan 45 to 50 minutes until the outside edges appear set. Cool in pan on rack for 15 minutes then run a thin knife around edges of pan and realease sides of springform pan. Cool to room temperature before covering and refrigerating at least 6 hours or for best results overnight
  18. MAKE CHOCOLATE GANACHE LAYER
  19. Heat cream until hot but not boiling, add butter off hest and stir until smooth
  20. Pour this hot mixture over chocolate chips, stir until smooth. Chill 10 to 15 minutes just until thick enough to spread
  22. Spread over the top of the cheesecake layer and refrigerate until set
  23. Decorate top with sparkle sugar, do this while chocolate is still not quite set so it sticks
  24. Serve eith whipped cream and fresh berries

So, I've been taking a little time from Donuts have been my only experience with Boston cream as I've never eaten the pie or cake. I saw a recipe for Boston cream cheesecake in a Better. Boston cream pie meets cheesecake in this layered dessert, featuring two layers of moist yellow cake, cheesecake and pastry cream, topped off with a silky chocolate When my mom's birthday was approaching, I got to thinking about how fun it'd be to make another Boston cream pie dessert. Boston cream pie is very much a cake and very much an intimidating recipe if you aren't prepared with some helpful tips, careful. Boston Cream Pie Cheesecake is a combination of two classic desserts!

So that is going to wrap it up for this special food boston cream pie cheesecake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!