Whosayna’s Steak and Buns
Whosayna’s Steak and Buns

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, whosayna’s steak and buns. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Whosayna’s Steak and Buns is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Whosayna’s Steak and Buns is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have whosayna’s steak and buns using 28 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Steak and Buns:
  1. Prepare Fried Steak:
  2. Take Fillet (thick slices)
  3. Get Blackpepper powder
  4. Take Garlic paste
  5. Take Vinegar
  6. Prepare Tenderiser
  7. Make ready Paprika
  8. Get Ginger paste
  9. Take Buns:
  10. Prepare Yeast
  11. Prepare Maida (All Purpose Flour)
  12. Get Oil
  13. Take Milk Powder
  14. Prepare Salt (as required)
  15. Prepare Sugar
  16. Prepare Butter/Margarine
  17. Make ready Bechamel Sauce:
  18. Take Milk
  19. Get All Purpose Flour
  20. Take Butter
  21. Take Salt
  22. Prepare Black Pepper Powder
  23. Make ready Cheddar Cheese (optional)
  24. Get Bay Leaf
  25. Prepare Salad:
  26. Take Lettuce (shredds)
  27. Get Carrot (grated)
  28. Make ready Cucumber (sliced)

Here is how you achieve that. Today, we're going to prepare a distinctive dish, whosayna's meat/chicken buns. It is one of my favorites. This time, I will make it a little bit unique.

Instructions to make Whosayna’s Steak and Buns:
  1. Fried Steak: - Marinate the fillet slices and keep for 3 hours. Then fry in 4 tablespoon of butter and oil or margarine. Fry on high flame till it's browned up, lower flame to cook. Remove on platter.
  2. Buns: - Mix the dry ingredients. Bind soft dough using warm water to soft dough. Then let it rise. Punch back, roll or fold into any shape you desire. Glaze with beaten egg, sprinkle some sesame and keep on greased trays and let fully rise. Then bake on 200°C till browned up on top.
  3. How to serve: - Slice bun in half, spread butter on each half. On lower half of bun, lay cucumber slices then fried steak, put salad and top with bechamel sauce. Put the other half and serve with chilli potato wedges
  4. Bechamel Sauce: - Braise flour in butter till nice aroma arises add bay leaf and pour little by little milk and stirring at the same tyme. Make sure you have nice thick consistency, if using cheese can add now and melt it. Remove from flame and remove the leaf, sprinkle salt and pepper.

It is one of my favorites. This time, I will make it a little bit unique. Whosayna's Meat/Chicken Buns is one of the most popular of current trending meals on earth. Before you jump to Whosayna's Philli Cheese Steak Sandwich recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat. Many folks do not understand that the foods you select can either help you to be healthy or can negatively effect your health.

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