Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.
Chocolate cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chocolate cake is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate cake using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Get 3 Eggs
- Make ready Caster suger 125 grm
- Take Flour 100 grm
- Take 1 cup Milk
- Prepare 1 cup Oil
- Prepare Coco powder 25 grm
- Make ready 1 tea spoon Baking powder
- Make ready 1 tea spoon Chocolate essence
- Prepare 1/2 tea spoon Vanila essence
- Make ready 2 cups Whipped cream
- Take Chocolate for garnishing
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Instructions to make Chocolate cake:
- Beat eggs and add suger &beat untill fluffy.Than add oil,milk and beat for 1 min.Add chocolate essence &vanila essence and beat for 1 min.Seive flour and baking powder,coco powder for 2 times.mix it gradually in egg mixture and fold it with spatula with soft hands untill it may smooth
- Pour this mixture in greasing mould and bake it in pre_heat oven for 25 to 30 min on 180 tamprature untill cake leaves its edges
- Remove cake frim mould and cut it into two slices.apply suger syrup or milk to soak it.Than beat whip cream and add few drops of chocolate essence in whipped cream while beating.Beat it untill soft peaks appear.Apply it on both slices and covet them with cream and sprinkle some grated chocolate and chocolate syrup and refrigrate &serve
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