Chicken Steak
Chicken Steak

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken steak. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place fried steaks on a plate with paper towels to drain. Dredge the meat on both sides in the flour. Once tenderized, dredge the meat again in the flour, followed by the egg. About Chicken Steak Recipe: An American cutlet like dish with large and tender chicken pieces marinated well, bursting with flavours of spices.

Chicken Steak is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken Steak is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chicken steak using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak:
  1. Make ready Chicken breast fillet
  2. Get Salt
  3. Prepare Black pepper
  4. Take Mushroom
  5. Get Butter
  6. Take Garlic
  7. Take Parsley
  8. Prepare All purpose Flour
  9. Get All purpose Cream
  10. Get Parsley

It's Chicken Fried Steak, is what it is. Dredge the chicken breasts in the cracker mixture then dip in the egg/milk mixture, then dredge AGAIN in the cracker mixture. In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper.

Steps to make Chicken Steak:
  1. Flattened the chicken breast fillet and season with salt and pepper. Set aside.
  2. Heat pan with oil and butter.
  3. Saute the mushrooms then add the small pieces of minced garlic. Set aside.
  4. Dredged the flattened chicken breasts with flour and pan fry.
  5. Add the cooked mushroom and garlic to the pan
  6. Pour chicken broth into the pan and let is simmer.
  7. After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins.
  8. Add the chopped parsley to add aroma. Let it simmer for a minute.

In a large skillet over medium heat, heat oil. Add onion and peppers and season with salt and pepper. Chicken steak is a simple, quick dish that can easily be made at home. In this recipe, chicken breast is pounded thin, generously seasoned and fried until golden. Then it's served with cooked onions and plenty of lime wedges.

So that is going to wrap it up for this exceptional food chicken steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!