Pineapple cake with Choco Shards 🎂
Pineapple cake with Choco Shards 🎂

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple cake with choco shards 🎂. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The recipe is very delicious and quick. You can make it easily at home by following. The major Ingredients includes Choco powder Dark chocolate Butter Whipped cream Bread Pineapples The quantity is mentioned in the. · This Pineapple Cake Recipe is the best! Moist yellow cake layers with a luscious Pineapple & Cream Filling! · The most AMAZING Coconut Cake, with layers of tender, moist coconut cake, fresh pineapple filling, and whipped coconut cream cheese frosting that all pair together perfectly.

Pineapple cake with Choco Shards 🎂 is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Pineapple cake with Choco Shards 🎂 is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pineapple cake with choco shards 🎂 using 13 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple cake with Choco Shards 🎂:
  1. Prepare For sponge cake:
  2. Get 1 cup purpose flour
  3. Make ready 1 cup caster sugar
  4. Take 1 tsp baking powder
  5. Prepare 4 eggs
  6. Prepare 1/4 tsp vanilla essence
  7. Prepare For frosting:
  8. Make ready Whippy whip cream according to ur cake
  9. Take For chocolate shards:
  10. Get 200 g dark chocolate
  11. Prepare 1 cup Milk
  12. Take 2-3 tbsp Sugar syrup or jam e Shereen
  13. Take Pineapple 1 cup small cut pieces

Shapes can be varied depending upon the When bride to be loved her cake 👸 Mr coco's special pineapple flavour with choco chip cake 🎂 🍫 Happy#customers#diary✌. Find pineapple cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Make cake batter as directed on box, substituting pineapple juice mixture for the water.

Instructions to make Pineapple cake with Choco Shards 🎂:
  1. For making sponge cake.. Take 4 eggs first. Break all eggs one by one and separate the egg yolk and white part in separate bowls.
  2. Beat the white part with beater until it becomes foamy
  3. Then beat egg yolks and add sugar in it in 3 batches and beat each time. A slight foamy material will form.
  4. Mix both materials, white and yellow. And beat until mixed properly.
  5. Then add vanilla essence and beat for 1 minute.
  6. To 1 cup purpose flour add 1 tsp Baking powder.. mix this dry material well. And then add this to egg material in 3 parts and mix gently with help of spatula.
  7. After all the mixture is mixed well and no lumps are left behind.. the pour it in a greased mold of 10 inches.
  8. Take a pressure cooker add 1 cup salt in it and spread all over the surface. Then place a steel stand and heat it for 5 mins at high flame.
  9. After 5 mins place mold with cake batter.. in cooker.
  10. Cover the cooker and bake at low flame for 25 mins.
  11. After 25mins sponge cake is ready m.take it out and let to cool. Than take it out of mold.
  12. While cake is getting cool. Take the chilled whippy whip cream and a chilled glass bowl. Add cream about 20% of the bowl size and start whipping with beater at medium speed for 10-15 mins. After the cream becomes foamy enough that it shows peaks then let it cool in refrigerator.
  13. For chocolate shards.. melt dark chocolate in a double boiler and spread melter Chocolate on a parchment paper and let it cool on room temperature for 10 mins and then place it in freezer. After 45 mins the chocolate will be hard enough to break into pieces. Then break chocolate into required size pieces.
  14. Take the cake and cut it from middle (sides) with help of thread. Two layers of cakes will be separated.
  15. To 1 cup milk add sugar syrup or jam e shereen. And then spread this liquid all over the both layers of cake.. on surfaces.
  16. Apply cream on lower layer surface of cake and place pineapple pieces. Then place other layer over it and apply cream on it and on sides.
  17. Stick the shards on sides of cake. Place pineapple pieces. And add left over cream in a pipping bag. Use any design nozzle and make flowers on the cake.
  18. The pineapple cake with chocolate shards is ready to eat😍

Thousands of new, high-quality pictures added every day. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries. Betty Crocker™ Super Moist™ butter recipe yellow or white cake mix can also be used to make this popular cake. This Pineapple Cake from scratch is a tropical dream come true!

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