Chocolate Chip Muffins
Chocolate Chip Muffins

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, chocolate chip muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture.

Chocolate Chip Muffins is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate Chip Muffins is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook chocolate chip muffins using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Muffins:
  1. Make ready 1 Egg
  2. Prepare 70 grams Sugar
  3. Make ready 55 grams Milk
  4. Get 100 grams ●Cake flour
  5. Make ready 3 grams ●Baking powder
  6. Prepare 15 grams ●Cocoa
  7. Take 30 grams Vegetable oil
  8. Get 30 grams Butter
  9. Take 1 bar Chocolate chips or chocolate bar (cut into small pieces)

Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.

Instructions to make Chocolate Chip Muffins:
  1. Add butter and sugar into a bowl, and mix until the mixture becomes white (If it's hard to blend, add a little oil).
  2. Add egg and remaining vegetable oil into the bowl, and mix some more.
  3. Sift the ● ingredients. Add milk and dry ingredients alternately in 2 batches to Step 2, and mix well.
  4. Add chocolate chips to the batter. Save some for scattering on top.
  5. Pour the batter into muffin cups, and sprinkle the remaining chocolate.
  6. Bake in the oven for 25 ~ 30 minutes at 170℃ (340℉).
  7. Done.
  8. This is also great as presents.

Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Remove muffin tin to wire rack.

So that is going to wrap it up with this special food chocolate chip muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!