Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak two ways. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Steak two ways is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Steak two ways is something which I’ve loved my whole life. They are nice and they look wonderful.
Learn these methods for cooking steak, and decide which option is best for you. Here are four ways to cook the perfect steaks: on the grill, in the oven, on the stove, or cooked sous vide. How to Cook Steak How to Cook Steak on the Grill Pan-searing is the absolute best way to cook a steak (salmon, too), and it also happens to be the easiest. What you'll need to Cook Steak on The Stovetop.
To get started with this recipe, we must first prepare a few components. You can cook steak two ways using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak two ways:
- Prepare Steak—————————
- Make ready kosher salt
- Get butter
- Take extra virgin olive oil
- Get ground black pepper
- Prepare bottom round steak
- Take Gooseberry Sauce——————-
- Make ready gooseberry steak sauce see my recipe
- Make ready Classic—————————–
- Take white mushrooms
- Prepare large white onion
- Get butter
- Get seasoned salt
- Prepare granulated garlic powder
Before placing the steaks on the skillet, pat the steak dry with paper towels and season with salt and pepper. If you like your steak a little more done, add a minute or so to the cook time. If you like it closer to well done, add another minute. I wouldn't suggest any longer, though.
Steps to make Steak two ways:
- Slice the mushrooms and onions. Melt the butter in a skillet.
- Saute for 10 minutes till tender.
- Melt the butter in the olive oil in a skillet. Season the steak pan fry till your desired doneness.
- Serve with the gooseberry sauce and the classic mushrooms and onions.
If you like it closer to well done, add another minute. I wouldn't suggest any longer, though. If you want to do something thinner like a flank or skirt steak, you'll need to reduce the amount of time per side. Learn the best ways to cook every kind of steak in our roundup of the best steak recipes. The perfect restaurant steak at home is one recipe away..
So that is going to wrap this up for this special food steak two ways recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
