Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, steak from the oven and gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Place the mushroom/onion mixture over the browned cube steaks in casserole dish. Mix the soups until well combined, add the minced garlic, Worcestershire sauce, kitchen bouquet stirring until well combined.
steak from the oven and gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. steak from the oven and gravy is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make steak from the oven and gravy:
- Get steaks
- Prepare 4 steaks your choice of cut
- Make ready 1 1/2 tsp ground black pepper
- Take 1 tbsp granulated garlic powder
- Make ready 1 tsp salt
- Take 1 stick butter melted quarter pound
- Make ready 1 lb chopped mushrooms
- Prepare 1/4 cup ground black pepper
- Take 1 stick butter
- Prepare 1 small onion sliced
- Prepare 2 tsp salt
- Take 1 tbsp granulated garlic powder
- Prepare 1/4 cup vegetable oil
- Take 1/4 cup sr flour
- Take 1 1/2 cup water
- Prepare 1 can vegetable broth fifteen ounce
Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.
Instructions to make steak from the oven and gravy:
- preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
- heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken
Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.
So that is going to wrap it up for this exceptional food steak from the oven and gravy recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!