Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kelsey's deluxe philly cheese steaks. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kelsey's deluxe Philly cheese steaks Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, kelsey's deluxe philly cheese steaks. It is one of my favorites. For mine, I'm gonna make it a little bit unique.
Kelsey's deluxe Philly cheese steaks is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Kelsey's deluxe Philly cheese steaks is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have kelsey's deluxe philly cheese steaks using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Kelsey's deluxe Philly cheese steaks:
- Get steaks
- Prepare coke (cola)
- Get worschershire sauce
- Get chopped jalapeno
- Take chopped garlic
- Prepare onions
- Get mushroom
- Take Olive oil
- Take butter
- Get sugar
- Get provolone
- Get mozzarella
- Make ready french breaf
Thinly sliced steak with provolone cheese, grilled onions, and pizza sauce. To get started with this recipe, we have to first prepare a few components. Here is how you cook that. The ingredients needed to make Kelsey's deluxe Philly cheese steaks: A sampling of Genoa salami, provolone cheese, pepperoni, slices of tomatoes, onions, green peppers, black olives, pepperoncini and fresh mushrooms on a bed of lettuce.
Steps to make Kelsey's deluxe Philly cheese steaks:
- chop your favorite steaks into thin strips
- marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer.
- pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side.
- meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms
- preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer
- once your veggies are soft and smelling good drain out the extra juices
- take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff
- put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese
- place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy
- take out and cut into servings. enjoy!
Here is how you cook that. The ingredients needed to make Kelsey's deluxe Philly cheese steaks: A sampling of Genoa salami, provolone cheese, pepperoni, slices of tomatoes, onions, green peppers, black olives, pepperoncini and fresh mushrooms on a bed of lettuce. Saute the onions and peppers together in a grill pan over medium-low heat until softened. One of Canada's original roadhouse restaurants. With double stacked burgers, two-handed sandwiches, and unforgettable chicken wings.
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