Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak and onions. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steak and Onions Sweet caramelized onions add great flavor to these rosemary-rubbed steaks. Serve them with baked potatoes and a Caesar salad. Or complement the entree with cooked carrot sticks and apple pie a la mode. Season generously with salt and pepper.
Steak and onions is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Steak and onions is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have steak and onions using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak and onions:
- Prepare onions
- Make ready brown gravy (your choice)
- Take Steak,steak seaoning,sofito,pepper
- Take Minced Garlic
- Get Butter (whole)or spray
Dust the beef in flour, then set aside. Heat the oil in a large pan. Heat the remaining oil in the skillet over medium heat. Add the peppers and onion and cook until the vegetables are tender, stirring occasionally.
Steps to make Steak and onions:
- Wash steaks then pat dry them.
- Rub garlic on both sides of the steaks then add steak seasoning
- Place steaks in a pan of your choice,add sliced onions to the steaks then add sliced butter to the top of each steak this will melt as their cooking and create juicyness cover place in oven on 350 for 30 mins
- Next pour 2 cups of cold water in a bowl then add both packets of gravy next add 2 tablespoons of flour then stir… set this aside until the steak has cooked for 30 mins
- Now take the steak out of the oven. open foil and pour out whatever juices the steak has created after doing that pour the gravy you set aside earlier on the steak then add sofrito to the top of each steak and spread it.Add the 2nd sliced onion or whatever vegetables you love to the pan as well..put Foil back on but only half way!! This will help the gravy form a thicknesses and brown the top of steaks without allowing them to get rough and chewy
- Allow steak to cook for about another 15 to 20 mins or until it meets your approval..either way it will be done
Heat the remaining oil in the skillet over medium heat. Add the peppers and onion and cook until the vegetables are tender, stirring occasionally. Add the garlic and oregano to the skillet and cook. Large white onion cut into medium strips; the onion gives a great compliment to Steak's cut, but if you prefer a sharper flavor, use red onion instead. You can use yellow and orange bell peppers, but they are sweeter, softer in texture, and won't have that crunch when cooked.
So that’s going to wrap this up for this special food steak and onions recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
