Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vanilla cake pops!. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
A ball of vanilla cake crumbs and frosting, with a white chocolate coating and topped with sprinkles. I am talking about none other than the cutest bite-sized treat – vanilla cake pops from scratch. These bites of heaven are thankfully actually so simple and easy to make, which makes them the perfect treat to serve at your next event. In a large bowl, crumble the cake into fine uniform crumbs.
Vanilla Cake Pops! is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vanilla Cake Pops! is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have vanilla cake pops! using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Cake Pops!:
- Prepare 1 Homemade Vanilla Cake (from box or scratch-
- Make ready 1 cup Vanilla Icing (homemade or store bought)
- Make ready 2 cup Dark/Milk/White Chocolate Melted
- Make ready 1 Lolipop Sticks
- Prepare 1 Sprinkles (optional)
- Prepare 1 Syrofoam
Form the crumbs into cake balls. Dip the end of a cake pop stick into melted candy melts and insert the stick halfway through each cake ball. Easy to make Vanilla Cake Pops made with Vanilla Cake mixed with Vanilla Frosting. The cake balls are then dipped in melted chocolate and topped with sprinkles.
Instructions to make Vanilla Cake Pops!:
- A day before needed bake your cake
- On day cake is made and has cooled crumble the cake well in a large bowl
- Mix in icing (May need more or less so add in a little at a time) you do not want to drown the crumbled cake in icing
- Have the consistency enough to roll them into small balls and will keep their shape
- Line a tray with parchment/wax paper
- Roll cake /icing mixture into small balls and place on tray
- Dip the tip of the lollipop stick in a little melted chocolate and stick them halfway through cake balls
- Place in fridge for a day to ensure they harden enough
- Take them out the next day and dip them in melted chocolate and place them upright on some styrofoam and sprinkle or drizzle with more chocolate right away
- Place in the fridge to allow chocolate to harden and enjoy!
Easy to make Vanilla Cake Pops made with Vanilla Cake mixed with Vanilla Frosting. The cake balls are then dipped in melted chocolate and topped with sprinkles. Perfect for Birthdays, baby showers or any get together! Cake Pops are the cutest desserts for any celebratory occasions! These pretty cake pops are made with vanilla cake mixed with cream cheese frosting, covered with melted chocolate and festive sprinkles.
So that is going to wrap this up for this exceptional food vanilla cake pops! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
