Cake pops
Cake pops

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cake pops. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Cake pops is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cake pops is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cake pops using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cake pops:
  1. Prepare 1 packet Britannia Cake
  2. Take As required cake crumble
  3. Get 3 Tbsp Amul Cream
  4. Take 1/2 Cup Chocolate Ganache
  5. Make ready As required Coloured sprinklers

These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. Order and purchase Cake Pops online and ship nationally. Perfect for weddings, Birthdays and Special Events; Learn how to make cake pops from a veteran cake pop maker by reading our latest posts from our cake pop blog. We show how to make cake pops, showcase our latest cake pop designs, DIY cake pops and even trendy custom cake pops.

Instructions to make Cake pops:
  1. Take a pack of Britannia cake. Crumble it to make Choora.
  2. You can also use any cake. You just have to crumble.
  3. Now to make balls of it, you need something to bind. So we will add 3 tbsp Amul cream.
  4. Mix nicely and make small smooth balls.
  5. Cream will hold the balls. Put it in a stick.
  6. Now prepare Chocolate ganache by mixing dark chocolate compound with amul cream in 2:1 ratio.
  7. We need a little thick ganache.
  8. Now dip the balls in ganache. Sprinkle coloured sprinklers.
  9. Take a glass. Fill it with granulated sugar and place the sticks in it.
  10. This will prevent the sticks from falling because the upper top of stick has weight of the ball. Sugar downwards will help it to hold.
  11. Keep the glass in refrigerator for an hour minimum. Chocolate will set and your cake pops are ready.

Perfect for weddings, Birthdays and Special Events; Learn how to make cake pops from a veteran cake pop maker by reading our latest posts from our cake pop blog. We show how to make cake pops, showcase our latest cake pop designs, DIY cake pops and even trendy custom cake pops. You can make cake pops with your favorite homemade cake recipe from scratch; however, there's no shame in using a boxed cake mix here. Boxed cake mix produces a moist cake crumb, perfect for cake pops. Dip cake pops into melted chocolate and shake off excess chocolate and decorate with sprinkles.

So that’s going to wrap it up for this special food cake pops recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!