Cake pops
Cake pops

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, cake pops. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Cake pops is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cake pops is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cake pops using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cake pops:
  1. Make ready 150 grams leftover cake
  2. Prepare 1 tsp cocoa powder
  3. Get 1/2 teaspoon sugar powder
  4. Make ready 2 teaspoons milk
  5. Prepare 100 grams white chocolate
  6. Make ready as required Sprinkles like chocolate chips, meethi sauf vermicelli etc

These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. Order and purchase Cake Pops online and ship nationally. Perfect for weddings, Birthdays and Special Events; Learn how to make cake pops from a veteran cake pop maker by reading our latest posts from our cake pop blog. We show how to make cake pops, showcase our latest cake pop designs, DIY cake pops and even trendy custom cake pops.

Instructions to make Cake pops:
  1. Take the left over cake and crumble the cake using hands or you can even use mixer grinder.
  2. Then add cocoa powder and sugar and chocolate chips and milk to the crumbled cake and mix well.
  3. Now take a small portion and make a ball shape out of them. Do the same with the remaining portions.
  4. Pierce small sticks into the balls and keep them aside for some time.
  5. Now melt the white chocolate in the microwave for 30 seconds or you can even double boil the chocolate.
  6. Then take the cake balls and dip them in the melted chocolate.
  7. Then sprinkle it with some vermicelli or chocolate chips or sweet saunf.
  8. Now refrigerate the cake pops for 20 mins in the refrigerator.
  9. Your cake pops are now ready to eat enjoy.

Perfect for weddings, Birthdays and Special Events; Learn how to make cake pops from a veteran cake pop maker by reading our latest posts from our cake pop blog. We show how to make cake pops, showcase our latest cake pop designs, DIY cake pops and even trendy custom cake pops. You can make cake pops with your favorite homemade cake recipe from scratch; however, there's no shame in using a boxed cake mix here. Boxed cake mix produces a moist cake crumb, perfect for cake pops. Dip cake pops into melted chocolate and shake off excess chocolate and decorate with sprinkles.

So that’s going to wrap this up for this special food cake pops recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!