Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken steak with black pepper sauce and stir fried vegetables. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender. For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute. Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Other Delicious Stir Fry Recipes to Try.
Chicken Steak with black pepper sauce and stir fried vegetables is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Steak with black pepper sauce and stir fried vegetables is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Prepare For the chicken:
- Get chicken breast (2 fillets)
- Take soya sauce
- Prepare oyster sauce
- Take chilli sauce
- Take salt
- Prepare black pepper
- Make ready oil
- Make ready oil (for greasing)
- Prepare For the sauce:
- Take milk
- Take cream
- Prepare salt
- Prepare black pepper
- Take white pepper
- Take dried basil
- Make ready garlic powder or
- Make ready finely chopped garlic
- Get butter
- Make ready For vegetables:
- Get olive oil
- Make ready Salt and pepper
- Take boiled sweet corn
- Take onion thickly sliced
- Get capsicum thickly chopped
- Make ready carrot thinly sliced
Pour in the sauce (stir well beforehand). Heat oil in a wok or large skillet over medium-high heat. Add the soy sauce paste, stir, then add in the cooked chicken. Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side.
Steps to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
- Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
- For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
- Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
- Stir fry the vegetables in oil and add the salt and pepper to taste.
- Serve hot with mashed potato balls.
Add the soy sauce paste, stir, then add in the cooked chicken. Turn the heat to high and add the flank steak and cook on each side to sear the beef and reduce heat to medium high and continue to cook until no longer pink and brown on each side. In a small bowl, whisk the garlic, brown sugar, soy sauce, sesame oil, ginger and cornstarch. Add the peppers back to the skillet and add the sauce. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic.
So that’s going to wrap it up with this exceptional food chicken steak with black pepper sauce and stir fried vegetables recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
