Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, whole wheat choco lava cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Whole Wheat Choco lava Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Whole Wheat Choco lava Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
Delicious food from &Cake delivered to your door. All Our Cakes Are Hand Made To The Highest Standard. I had got many requests for a molten lava cake recipe that can be made without eggs. Sharing a baking recipe after a long time.
To begin with this recipe, we have to first prepare a few ingredients. You can have whole wheat choco lava cake using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Choco lava Cake:
- Get wheat flour
- Get cocoa powder
- Get salt
- Prepare powdered sugar
- Get baking soda
- Make ready vanilla extract
- Prepare baking powder
- Make ready cchocolate pieces
- Make ready butter
- Prepare milk
- Get Chocolate bowl for top
Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Combine the whole wheat flour, cocoa powder, salt and baking soda in a deep bowl and keep aside. Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder.
Instructions to make Whole Wheat Choco lava Cake:
- Sieve air dry ingredients in a bowl flour, baking powder, soda, salt, cocoa powder. Keep aside.
- In another bowl add butter essence and sugar and mix them well.
- Add dry ingredients to it make a thick consistency cake batter.
- Grease the moulds with butter and dust with cocoa powder.
- Pour the batter to ¾ of the the prepared moulds.
- Also place in 3 chocolate pieces in centre of each cup.
- Gently push the chocolate pieces inside and cover with batter.
- Preheat and bake for 15 minutes at 180 degree celsius or 350 degree Celsius.
- Allow it to cool for about 5 minutes before removing.
- Now scrape the sides with a knife and invert onto plate,
- Place a chocolate bowl on top and serve it hot.
Combine the sugar, oil, lemon juice, vanilla essence and ¾ cup of cold water in a deep bowl and mix very well till the sugar has dissolved completely. Today I am going to share a healthy and yummy choco lava cake recipe using whole wheat flour and cocoa powder. I can enjoy it anytime of the day. Choco lava cake is super moist, rich, chocolatey, sinful and do I really need to go on? It is a delight for the chocolate lovers.
So that’s going to wrap it up for this special food whole wheat choco lava cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
