Chicken (Steak) Bryan
Chicken (Steak) Bryan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken (steak) bryan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken (Steak) Bryan is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken (Steak) Bryan is something which I’ve loved my whole life.

DIRECTIONS Brush chicken on both sides with olive oil, season to taste with Kosher salt and cracked pepper. Brush chicken with olive oil & season with salt, black pepper. Chicken fried steak is a favorite of mine and I often order it at restaurants. By using buttermilk you can make it more Southern style.

To get started with this recipe, we must first prepare a few components. You can cook chicken (steak) bryan using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken (Steak) Bryan:
  1. Make ready minced garlic
  2. Prepare chopped yellow onion
  3. Take butter
  4. Get dry white wine
  5. Make ready lemon juice
  6. Make ready butter slices
  7. Prepare chopped sundried tomatoes
  8. Prepare chopped fresh basil
  9. Prepare kosher salt
  10. Make ready white pepper
  11. Prepare chicken breasts (steaks)
  12. Take olive oil
  13. Make ready salt
  14. Get black pepper
  15. Get caprino/goat cheese

Sprinkle with salt and black pepper. Just before chicken is done, place equal amounts of cheese on each chicken breast. Famous for its Chicken Fried Steak, Crispy Fried Catfish and other… CINCINNATI (WKRC) - If you're looking for something different yet with all the feelings of comfort we have some help. Ian Wilcoxson from Carrabbas the restau.

Instructions to make Chicken (Steak) Bryan:
  1. Saute garlic & onion in 2 Tbsp butter over medium heat till tender.
  2. Stir in wine & lemon juice, raise heat to medium high & simmer to reduce by half.
  3. Reduce heat to low, add butter slices one at a time.
  4. Stir in tomatoes, basil, salt & white pepper, remove from heat and set aside.
  5. Brush chicken with olive oil & season with salt, black pepper. Grill 15-20 minutes till cooked through. (Season and grill steaks to taste.)
  6. Place equal amount of cheese on each breast (steak). Spoon sauce over chicken (steak). Serve.

Famous for its Chicken Fried Steak, Crispy Fried Catfish and other… CINCINNATI (WKRC) - If you're looking for something different yet with all the feelings of comfort we have some help. Ian Wilcoxson from Carrabbas the restau. Their Chicken Bryan runs a close second, but the filet is the best. I love the sun-dried tomatoes and the lemon butter sauce and the buttery-smooth filet mignon. Fried Chicken in Bryan on YP.com.

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