Andes Mint Chocolate Cake
Andes Mint Chocolate Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, andes mint chocolate cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Make ganache: In a large saucepan over medium heat, bring heavy cream … In a large mixing bowl combine the sugar, flour, cocoa, baking soda, baking powder and salt. Add the eggs, buttermilk, oil and vanilla. Andes Mint Cake topped with chocolate ganache and Andes Mints. And it's SO easy to decorate and make!

Andes Mint Chocolate Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Andes Mint Chocolate Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have andes mint chocolate cake using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Andes Mint Chocolate Cake:
  1. Take 1 box of cake mix
  2. Take 1 small bag of andes mint
  3. Make ready 1 cake mix add ins
  4. Take 1 can of white whipped frosting
  5. Take 1 tsp green food coloring

WOW is all I have to say. Make ganache: In a large saucepan over medium heat, bring heavy cream to a simmer until tiny bubbles form around the edges. Remove from heat and add chocolate chips, whisking until combined. A peppermint mocha is all well and good, but sometimes we want to take a bite of those yummy flavors instead.

Steps to make Andes Mint Chocolate Cake:
  1. preheat to cake mix box directions
  2. In a big bowl add box ing. and mix
  3. pour into 2 greased bottom only 8 inch circle pans
  4. bake for box direction times
  5. cool cakes
  6. layer cakes on top of each other
  7. add food coloring to frosting and frost cake
  8. crush andes mints and add to top

Remove from heat and add chocolate chips, whisking until combined. A peppermint mocha is all well and good, but sometimes we want to take a bite of those yummy flavors instead. Delish shows us how to do just that with their recipe for a chocolate cake that is taken to the next level with the help of peppermint extract and Andes mints. Yes, the mints that are typically eaten after a meal but are so good we could eat the entire box in one sitting (don't judge). We're slightly obsessed with the standing mint wall along the ganache edges.

So that is going to wrap it up for this special food andes mint chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!