Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steak from the oven and gravy. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
steak from the oven and gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. steak from the oven and gravy is something that I have loved my whole life. They are nice and they look wonderful.
Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Stir in cream of chicken soup, beef broth, water, and pepper. Place the mushroom/onion mixture over the browned cube steaks in casserole dish.
To begin with this recipe, we have to first prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make steak from the oven and gravy:
- Get steaks
- Take 4 steaks your choice of cut
- Make ready 1 1/2 tsp ground black pepper
- Get 1 tbsp granulated garlic powder
- Take 1 tsp salt
- Get 1 stick butter melted quarter pound
- Prepare 1 lb chopped mushrooms
- Get 1/4 cup ground black pepper
- Take 1 stick butter
- Prepare 1 small onion sliced
- Make ready 2 tsp salt
- Make ready 1 tbsp granulated garlic powder
- Prepare 1/4 cup vegetable oil
- Get 1/4 cup sr flour
- Take 1 1/2 cup water
- Make ready 1 can vegetable broth fifteen ounce
Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.
Instructions to make steak from the oven and gravy:
- preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
- heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken
Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.
So that’s going to wrap this up with this exceptional food steak from the oven and gravy recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!