Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oreo chocolate cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oreo Chocolate cake is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Oreo Chocolate cake is something which I’ve loved my entire life.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Mix the flour, sugar and cocoa together. In a bowl mix together the butter, sugar, flour, cocoa powder, baking powder, eggs and melted chocolate.
To get started with this recipe, we have to first prepare a few components. You can cook oreo chocolate cake using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oreo Chocolate cake:
- Take Cake For The
- Get 1 1/2 cups Plain flour (maida)
- Get 2 tbsps cocoa powder
- Make ready 1/2 tsp baking powder
- Make ready 1/4 tsp soda bi - carb
- Make ready 1/2 cup Milk
- Get 1 cup unsalted butter
- Take 1/2 tsp vanilla essence
- Get 1 Lemon small
- Take For The Icing
- Prepare 9 oreo biscuits
- Take 6 tbsps butter (at room temperature)
- Make ready 12 tbsps icing sugar
- Prepare 1 tsp vanilla essence
- Prepare For The Garnish
- Take oreo biscuits
In a large bowl combine crushed Oreos and milk. Oreo Chocolate Cake, the name says it all. If you want to make this an Oreo Drip Cake then drizzle chocolate sauce along the perimeter of the cake, letting it drip down the sides. Pipe the remaining frosting on top of the cake.
Steps to make Oreo Chocolate cake:
- Sieve the plain flour, cocoa powder, baking powder and soda bi-carb together in a bowl and keep aside.
- Combine the milk, butter, vanilla essence and squeeze Lemon in another bowl and whisk well.
- Add the prepared flour mixture and mix gently with help of a spatula to make a batter of dropping consistency.
- Pour the batter into aluminum moulds.
- Bake in a pre-heated oven at 200 degree c for 40 minutes or till done.
- The Cake is done when it leaves the sides of the mould.Allow it to cool completely
- Put the butter in a deep bowl and beat it using a spatula. Add the icing sugar and vanilla essence, mix well.
- Apply the icing on cake and Garnish cake with a piece of oreo biscuit.
- Serve with coffee.
If you want to make this an Oreo Drip Cake then drizzle chocolate sauce along the perimeter of the cake, letting it drip down the sides. Pipe the remaining frosting on top of the cake. Decorate with mini Oreo cookies, chocolate curls or chocolate sprinkles. This Oreo layer cake has three layers of chocolate sponge, sandwiched together using oreo flavoured butter cream. If the tops of the cakes have even a slight dome shape, use a sharp bread knife to level them out.
So that is going to wrap it up for this special food oreo chocolate cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!