Beef steak
Beef steak

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef steak is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Beef steak is something that I’ve loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef steak using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef steak:
  1. Prepare Beef marination
  2. Get 1/2 kg beef steak
  3. Take to taste Salt
  4. Make ready 1/2 tsp lassan adrak
  5. Get 1 tsp black pepper
  6. Prepare 1/2 tsp red chilli powder
  7. Make ready 1 tsp soya sauce
  8. Prepare 1 tsp chilli garlic sauce
  9. Take Vegetables (julienne cut)
  10. Take 1 tbpn butter
  11. Make ready 2 carrots
  12. Take 1 capsicum
  13. Make ready 2 boiled potatoes
  14. Get 3-4 baby corn
  15. Prepare Rice
  16. Get Boiled rice

Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan.

Steps to make Beef steak:
  1. Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
  2. Marinate it on the steak and keep it for 2 hours
  3. Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
  4. After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
  5. Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.

Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. This was a spur-of-the-moment experiment when we wanted something nice and filling, but also easy. I had steak, peppers and onion on hand, and this is what my mind created.

So that is going to wrap this up for this special food beef steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!