Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon.
Chocolate Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cake using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cake:
- Prepare 1/2 cup plain flour (maids})
- Make ready 2 tbsp cocoa powder
- Make ready 2 tbsp sour curds (khata dahi)
- Prepare 1/4 tsp soda bi-card
- Make ready 1/3 cup powdered sugar
- Make ready 1/2 tsp vanilla essence
- Get butter
Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat.
Instructions to make Chocolate Cake:
- Sieve the flour and cocoa powder keep aside
- Mix together the curds and soda bi-carb in a bowl and keep aside
- Heat 1/4 cup of water in microwave for a minute
- Combine sugar, butter and hot water in another bowl and mix well.
- Add 1 & 2 step mixtures and vanilla essence and mix to make a smooth batter. It should be in dropping consistency
- Put the mixture in cake mould greased with butter and maida
- Microwave for 4 minutes on high
- Remove from microwave, let it be cool and unmould it
- Yummy cake is ready
- Can be served for evening hunger and tea time snacks
Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined. Our best chocolate cake recipes… Simple chocolate cake recipe.
So that’s going to wrap this up for this special food chocolate cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
