Beef Stroganoff Topped Baked Potatoes
Beef Stroganoff Topped Baked Potatoes

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff topped baked potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Stroganoff Topped Baked Potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Beef Stroganoff Topped Baked Potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.

Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Split hot baked potato, fluff inside with fork. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper To serve, lightly roll potatoes on counter to soften center.

To begin with this particular recipe, we have to prepare a few components. You can cook beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
  1. Make ready POTATOS
  2. Prepare 6 medium russet potatos, baked or microwaved until tender
  3. Get 1/2 tbsp melted butter
  4. Make ready 1/2 tsp granulated garlic or garlic powder
  5. Make ready 1/4 tsp pepper and salt to taste
  6. Prepare 1 tbsp grated parmesan cheese
  7. Make ready BEEF STROGANOFF TOPPING
  8. Take 1 lb tender beef steak cut into strips. I used rib eye
  9. Get 6 oz sliced button mushrooms
  10. Make ready 1 small onion, chopped
  11. Take 2 garlic cloves, minced
  12. Take 2 tbsp dry white wine
  13. Take 1/4 cup low sodium beef broth
  14. Take 1 cup sour cream
  15. Take 1 tsp Worcestershire sauce
  16. Get 1/4 Dijon mustard
  17. Prepare 1 tsp hot sauce, such as Franks brand
  18. Make ready salt and black pepper
  19. Make ready 1 tsp chopped parsley
  20. Take olive oil for sauteing
  21. Get GARNISH
  22. Make ready 1 tsp copped parsley and/or chives
  23. Get cracked black pepper

Bake the potatoes about an hour before the stroganoff is ready. Pierce the potatoes with a fork and lightly rub with a bit of olive oil. The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. Add soup, mushrooms, water, mustard and.

Steps to make Beef Stroganoff Topped Baked Potatoes:
  1. Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
  2. Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
  3. The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
  4. MAKE STROGANOFF SAUCE
  5. Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
  6. Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
  7. Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
  8. Split hot baked potato, fluff inside with fork.
  9. Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. Add soup, mushrooms, water, mustard and. Cut the slice of bacon into small pieces and sauté in skillet until soft. Add the onions and garlic and sauté until onions are translucent. Add the hamburger and sauté all together until well-browned.

So that is going to wrap this up with this exceptional food beef stroganoff topped baked potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!