Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, barbie cake (eggless chocolate cake). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delicious food from &Cake delivered to your door. Can u share an eggless version of a Barbie doll cake… Thanks a lot! Can we use whipping cream instead of butter cream. A visually stunning cake…Great job Aarthi!!!
Barbie Cake (Eggless Chocolate Cake) is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Barbie Cake (Eggless Chocolate Cake) is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook barbie cake (eggless chocolate cake) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Barbie Cake (Eggless Chocolate Cake):
- Make ready All Purpose Flour
- Make ready sugar
- Prepare unsweetened cocoa powder
- Take baking soda
- Prepare salt
- Make ready vanilla extract
- Take white vinegar
- Prepare cold water
- Take Oil
Serve plain dusted with sugar with vanilla ice cream or whipped cream whatever catches your fancy. CHOCOLATE CAKE RECIPE: In a large mixing bowl take condensed milk and butter. Beat in one direction till the mixture turns smooth and fluffy. sieve, maida, cocoa powder, baking soda, baking powder and salt, fold gently. Pour oil into one well, vinegar into second, and vanilla into third well.
Instructions to make Barbie Cake (Eggless Chocolate Cake):
- Preheat oven at 360°F
- Mix all the dry ingredients first.
- Add the wet ingredients, vanilla, white vinegar, and oil. Finally the cold water. Then mix until there are no more lumps.
- Pour into the prepared pans and bake for 30 minutes or when toothpick inserted comes out clean.
- Frost with Buttercream Frosting.
Beat in one direction till the mixture turns smooth and fluffy. sieve, maida, cocoa powder, baking soda, baking powder and salt, fold gently. Pour oil into one well, vinegar into second, and vanilla into third well. Pour cold water over all, and stir well with fork. This truly is The Best Eggless Chocolate Cake Ever! The cake is supremely tender, moist, and bursting with a rich chocolate flavor.
So that is going to wrap this up with this exceptional food barbie cake (eggless chocolate cake) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
