Balsamic butter steak
Balsamic butter steak

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, balsamic butter steak. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Balsamic butter steak is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Balsamic butter steak is something which I have loved my whole life. They are nice and they look fantastic.

Browse Our Collection Of Simple Steak Recipes and Prepare Yummy Meals! If you are looking for a quick steak sauce or if balsamic steak is your favorite dish at the local steak house then this balsamic butter steak is for you. The steak is grilled to perfection and finished with a disk of delicious balsamic butter that creates a delicious glaze and sauce for the steak. This balsamic steak is perfect for date night!

To get started with this recipe, we have to prepare a few ingredients. You can cook balsamic butter steak using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Balsamic butter steak:
  1. Get 2 1/4 lb mock tender steak you can substitute for other meat but watch temperatures
  2. Take 1/2 cup balsamic vinegar
  3. Make ready 1 tbsp salt
  4. Make ready 3 tbsp granulated garlic powder
  5. Take 1 1/2 tsp ground black pepper
  6. Make ready 1/2 stick butter
  7. Make ready 1/4 cup olive oil, extra virgin
  8. Prepare 1 tbsp sugar
  9. Get 1 tbsp bacon drippings

Complete the meal by serving each steak with a baked potato and salad. Transfer the steaks to a plate and let rest while you prepare the sauce. Return the skillet to med-high heat. Sprinkle steak generously with salt and pepper.

Instructions to make Balsamic butter steak:
  1. Preheat oven 450° Fahrenheit
  2. Season the meat put into a ziploc bag add vinegar oil set in the refrigerator 60 minutes
  3. Sear the meat in a frying pan with bacon drippings
  4. After you sear both sides add to pan put in oven 3-5 minutes let sit 10 minutes to rest
  5. Take the marinade from bag put into pan add butter
  6. Let it simmer stirring occasionally till nice and thick add sugar
  7. Cut the steak on a bias
  8. I made a mistake on the recipe I had 3 tablespoons of salt instead of 1 I am sorry for all who did this recipe with 3Tbs salt instead of 1 my utmost apologies

Return the skillet to med-high heat. Sprinkle steak generously with salt and pepper. Heat oil in medium skillet over medium-high heat. Remove steaks from grill and allow to rest. WHILE steak is resting, into a medium saute pan add oil, butter.

So that’s going to wrap it up for this special food balsamic butter steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!