Devil Mushrooms (very spicy)
Devil Mushrooms (very spicy)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, devil mushrooms (very spicy). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fill Your Cart With Color today! Find Your Favorite Movies & Shows On Demand. Your Personal Streaming Guide Preheat saute pan with vegetable oil, put chopped onions and garlic in, stir them until half cooked. Put the chopped mushrooms in and stir them well.

Devil Mushrooms (very spicy) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Devil Mushrooms (very spicy) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have devil mushrooms (very spicy) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Devil Mushrooms (very spicy):
  1. Get button mushrooms
  2. Take big red chilies
  3. Make ready bird eye chilies
  4. Get red onion
  5. Make ready brown onion
  6. Prepare garlic
  7. Get sweet soy sauce
  8. Get salt
  9. Prepare vegetable oil

Preheat saute pan with vegetable oil, put chopped onions and garlic in, stir them until half cooked. Put the chopped mushrooms in and stir them well. Add salt and sweet soy sauce, mix them well. Wait until the mushrooms cooked really well.

Instructions to make Devil Mushrooms (very spicy):
  1. Chop up onions, garlic, chilies, and mushrooms.
  2. Preheat saute pan with vegetable oil, put chopped onions and garlic in, stir them until half cooked.
  3. Add the chilies, stir them for 1-2 mins.
  4. Put the chopped mushrooms in and stir them well.
  5. Add salt and sweet soy sauce, mix them well.
  6. Wait until the mushrooms cooked really well.
  7. Ready to serve with hot rice in a cold weather.

Add salt and sweet soy sauce, mix them well. Wait until the mushrooms cooked really well. It warmed me up really well. In a large bowl, mix together the mustard, oil, Worcestershire sauce and garlic, then season with salt and freshly ground black pepper. They warmed me up really well.

So that’s going to wrap it up with this special food devil mushrooms (very spicy) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!