Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 香蒜牛排汁 (garlic steak sauce). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
香蒜牛排汁 (Garlic Steak Sauce) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. 香蒜牛排汁 (Garlic Steak Sauce) is something that I’ve loved my entire life. They’re fine and they look fantastic.
My second dinner of the week. Sirloin Steak & Roasted Garlic Pan Sauce with Mashed Potatoes & Broccoli. Steak plays a hidden role on the café's menu and in the hearts of diners here. The steaks at Café Astoria have become an unexpected star on a menu that gives first billing to Russian fare.
To begin with this recipe, we must prepare a few components. You can have 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Prepare Some Minced Garlic
- Get Some Butter
- Make ready Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Instructions to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
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