Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cherry and chocolate cake with chocolate sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cherry and Chocolate Cake with Chocolate Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cherry and Chocolate Cake with Chocolate Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Low Prices on Frozen Cake Toppers Edible. Free UK Delivery on Eligible Orders Once the chocolate is soft, take the pan off the heat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cherry and chocolate cake with chocolate sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cherry and Chocolate Cake with Chocolate Sauce:
- Get ramekins
- Take dark chocolate, melted-plus extra for serving
- Take unsalted butter, melted
- Prepare beaten eggs
- Take caster sugar
- Get plain flour
- Get pitted cherries from a can, chopped
- Make ready juice from can of cherries
- Make ready Butter for greasing
Whisk the egg whites and fold into the dough. While your cake is baking, make your chocolate sauce. Place the butter in a small pan with the cream and bring to the boil. Turn off the heat, break the chocolate into small pieces and add to the pan.
Steps to make Cherry and Chocolate Cake with Chocolate Sauce:
- Place the chocolate, butter, eggs and sugar into a bowl and mix.
- Add the flour, cherries and cherry juice and mix together until smooth.
- Grease the ramekins with butter, then spoon the mixture into each until they're three-quarters full.
- Cover each ramekin with clingfilm, place in the microwave and cook on high for 4 mins or until risen and cooked through.
- To serve, turn the puddings out onto plates and drizzle the melted chocolate on top.
Place the butter in a small pan with the cream and bring to the boil. Turn off the heat, break the chocolate into small pieces and add to the pan. Place the chocolate, butter, eggs and sugar into a bowl and mix together well. Add the flour, baking powder, cherries and cherry juice and fold together until smooth. Remove from the heat, discard the lemon peel and cinnamon stick.
So that’s going to wrap this up for this exceptional food cherry and chocolate cake with chocolate sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!