Mike's Old Fashion Chocolate Cake
Mike's Old Fashion Chocolate Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's old fashion chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Great recipe for Mike's Old Fashion Chocolate Cake. Now all you have to do is put all the cake ingredients - flour, sugar, baking powder and bicarb, cocoa, butter, eggs, vanilla and sour cream - into a food processor and process until you have a smooth, thick batter. This Old fashioned Chocolate Cake was moist, tender, ain't too sweet and it's loaded with chocolate flavor.

Mike's Old Fashion Chocolate Cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mike's Old Fashion Chocolate Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mike's old fashion chocolate cake using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's Old Fashion Chocolate Cake:
  1. Take Old Fashion Chocolate Frosting
  2. Get 6 oz Semisweet Chocolate Pieces [or 2 cups]
  3. Get Shortening
  4. Prepare Confectioners' Sugar
  5. Take Whole Milk
  6. Make ready Old Fashion Chocolate Cake
  7. Make ready Cake Flour
  8. Make ready Sugar
  9. Get Powdered Cocoa
  10. Get Whole Milk
  11. Prepare Shortening
  12. Make ready Fresh Eggs
  13. Prepare Baking Soda
  14. Make ready Salt
  15. Take Vanilla Extract
  16. Take Baking Powder
  17. Make ready Cake Garnish
  18. Take 12 oz Bag Pecan Slivers

Line bottom of pan with parchment paper. In large bowl or standing mixer, cream butter until light and fluffy. In a large heavy saucepan, melt the cocoa powder, sugar, evaporated milk, vanilla extract, margarine, and marshmallows over medium-low heat until the sugar is dissolved. Be careful as the liquid will be hot.

Steps to make Mike's Old Fashion Chocolate Cake:
  1. OLD FASHION CHOCOLATE FROSTING DIRECTIONS In a double boiler, over hot, not boiling water, gently melt the chocolate and the shortening together. Add to that your milk and sugar and mix again. Take from heat and set to the side. Hand mix or beat on low with electric mixer until everything is incorporated. Usually about 3 minutes. Set to the side.
  2. Preheat oven to 350°.
  3. OLD FASHION CHOCOLATE CAKE DIRECTIONS Add everything in this section together with an electric beater until all ingredients are fully incorporated. Usually about 5 minutes.
  4. Evenly pour cake batter into two 9" nonstick round cake pans. Bake for 30 to 35 minutes. Insert a toothpick into the center of your cakes. If the toothpick comes out clean, your cake is done. If not, bake a few minutes longer. Allow cakes to cool.
  5. On your most lopsided cake top, gently shave off enough of the top to allow the other to sit evenly and stable upon it.
  6. On the plate you intend to serve your cake upon, place the bottom tier down and gently smear some frosting on the top you've just shaved. Place the top tier on it and frost the second top tier as well. Frost the sides evenly and fill in the gap between the two tiers.
  7. Gather a handful of pecan slivers and gently, but firmly, pack them on to the sides of your cake. Let the excess pecans fall to the bottom of your serving tray.
  8. Clean up the bottom of your serving tray of any excess pecan slivers or chocolate frosting.
  9. Serve with ice cold whole milk.

In a large heavy saucepan, melt the cocoa powder, sugar, evaporated milk, vanilla extract, margarine, and marshmallows over medium-low heat until the sugar is dissolved. Be careful as the liquid will be hot. A moist and chocolaty buttermilk cake topped with a sweet and fudgy chocolate buttermilk frosting with pecans. A simple, old-fashioned dessert that never goes out of style because it's so darn good. A Moist chocolate cake layered with dark chocolate ganache and generously infused with coffee syrup.

So that is going to wrap it up for this exceptional food mike's old fashion chocolate cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!