Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, banana - chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Banana - chocolate cake is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Banana - chocolate cake is something that I have loved my entire life.
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To get started with this recipe, we must first prepare a few components. You can cook banana - chocolate cake using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana - chocolate cake:
- Get bananas
- Prepare whipping cream
- Prepare granulated sugar
- Prepare eggs
- Prepare rum
- Make ready all-purpose flour
- Take cornstarch
- Prepare baking powder
- Take dark chocolate
- Make ready unsalted butter
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla.
Instructions to make Banana - chocolate cake:
- Mash bananas and whipping cream with à fork or a processor.
- Preheat the oven at 180°C.
- Whisk eggs and sugar until fluffy in a large cooking bowl.
- Add rum, flour, cornstarch and baking powder. Mix well.
- Melt chocolate and butter in a bowl and mix them together.
- Add mashed bananas and the chocolate mixture to the dough. Mix well.
- Bake in a greased cake pan for 30 min.
- Decorate with confectionner's sugar and banana slices. 🍌
Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas!
So that is going to wrap this up with this special food banana - chocolate cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
