Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cake frosting. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Beat the icing sugar, butter and cocoa powder together in freestanding electric mixer (Or use a handheld electric whisk) on medium/slow speed until the mixture comes together and is well mixed. Add the milk to the butter mixture a couple of tablespoons at a time.
Chocolate Cake Frosting is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate Cake Frosting is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake Frosting:
- Get 1/2 cup melted butter
- Take 2/3 cup unsweetened cocoa powder
- Make ready 3 cups confectioners sugar
- Get 1 teaspoon vanilla extract
- Prepare 1/3 cup milk
This is a yummy frosting to top a German chocolate cake with. It is a traditional recipe with coconut and walnuts. A delicious, light, tasty, scrummy cake, including an easy-to-make chocolate icing. If the frosting is somewhat grainy, switch to the whisk attachment.
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
A delicious, light, tasty, scrummy cake, including an easy-to-make chocolate icing. If the frosting is somewhat grainy, switch to the whisk attachment. Add chocolate and vanilla and mix, then add heavy cream, and beat until well combined. Once you add the heavy cream, the frosting will become super smooth and silky. Chocolate Frosting Basics This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk.
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