Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, juicy hamburger steak in steak sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Juicy Hamburger Steak in Steak Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Juicy Hamburger Steak in Steak Sauce is something that I have loved my whole life. They are fine and they look fantastic.
Here is how you cook that. Once it's cooked remove the hamburger steak. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat.
To get started with this particular recipe, we must prepare a few components. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
- Get Domestic mixed ground meat
- Get Onion
- Prepare Cooked rice
- Prepare Panko
- Make ready Egg
- Make ready ☆Nutmeg
- Make ready ☆ Umami seasoning
- Take ☆Salt and pepper
- Make ready ☆Paprika powder
- Take [Steak Sauce]
- Make ready Soy sauce
- Make ready Mirin
- Get Cooking sake
- Make ready Margarine or butter
You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort. Slowly whisk in broth, then add worcestershire and thyme. In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix.
Steps to make Juicy Hamburger Steak in Steak Sauce:
- Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
- Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
- Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
- Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
- In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
- Cover the hamburger with the steak sauce and it's done.
Slowly whisk in broth, then add worcestershire and thyme. In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix. Now add the Worcestershire sauce to the gravy, mixing well. Hamburger Steaks with Mushroom Gravy- seasoned ground beef patties are covered with an easy gravy loaded with mushrooms. I love to serve it over mashed potatoes with peas or green beans.
So that is going to wrap this up with this special food juicy hamburger steak in steak sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!