Beef Steak
Beef Steak

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef steak. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Beef Steak is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Steak is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef steak using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak:
  1. Get 150 g Beef fillet
  2. Take to taste Salt
  3. Prepare to taste Black pepper
  4. Get 50 g Butter

It is a flavorful, marbled piece of beef that yields a very tender result when cooked hot and fast. You can buy both bone-in and boneless ribeye steak. Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards.

Steps to make Beef Steak:
  1. Beat the beef with hammer till flat like chappati.
  2. Sprinkle salt & pepper on both sides.
  3. Take butter in a pan let it melt.
  4. Now put the beef in pan and cook it in low flame till it gets tender and crisp on top.
  5. Serve hot with mushroom sauce.

Allow less time for rare steaks and more time for well-done steaks. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan.

So that’s going to wrap this up for this exceptional food beef steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!