Eggless chocolate cake
Eggless chocolate cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, eggless chocolate cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a bowl. Sift the flour, sugar, cocoa and bicarbonate of soda into a large bowl, then in tip in the butter mixture. Pour cold water over all, and stir well with fork. Eggless chocolate cake The simplest method ever "There's no need for eggs in this incredible chocolate cake.

Eggless chocolate cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Eggless chocolate cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have eggless chocolate cake using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggless chocolate cake:
  1. Prepare Dry ingredients
  2. Take 1 cup flour (wheat / almond flour / maida)
  3. Make ready 1 cup powdered sugar
  4. Get 1/4 cup cocoa powder
  5. Prepare Pinch salt
  6. Get 1 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Take Wet ingredients
  9. Prepare 1/2 cup vegetable oil
  10. Get 1/2 cup hot water
  11. Take 2 tbsp curd
  12. Make ready 1/2 cup milk

Perfect for birthdays, craving days or any celebration. This Eggless Chocolate Cake has got to be my favorite cake that I've made so far. In a large mixing bowl, add flour, cocoa powder. baking soda and sugar and stir briefly. In a separate mixing bowl, add water, oil and vanilla.

Instructions to make Eggless chocolate cake:
  1. Seive together all the dry ingredients
  2. In step two, mix 1/2 cup vegetable oil + 1/2 cup hot water. Mix well. Let them cool a bit.
  3. In step three, to the oil mixture add 1/2 cup cold milk + 1 tsp vanilla essence + 2 tbsp curd.
  4. Now gradually mix the wet ingredients into dry ingredients.. Don't over mix - Pour the batter into greased baking tin.. You can bake in a preheated oven at 180 degrees for 30-35 min. I baked it in a kadai (kadai me salt daal kar red hot kiya, put a stand in it, put the baking tin.. Cover it with a lid and let it bake for 30-35 minutes). Do the toothpick test
  5. Let the cake cool.. Decorate the way you like
  6. I just spread chocolate spread, dusted icing sugar, decorated with glazed cherries and tied satin ribbon

In a large mixing bowl, add flour, cocoa powder. baking soda and sugar and stir briefly. In a separate mixing bowl, add water, oil and vanilla. Add water mixture to dry ingredients and stir to combine. To make this eggless chocolate cake with wheat flour, butter & milk just use little more water or milk. Then to improve the taste & texture pour some sugar syrup over the cake to keep it moist.

So that’s going to wrap it up for this special food eggless chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!