Black forest cake without oven
Black forest cake without oven

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, black forest cake without oven. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black forest cake without oven is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Black forest cake without oven is something that I’ve loved my entire life.

Free UK Delivery on Eligible Orders Save On Ovens. Black Forest Cake, Eggless, Made in Cooker. Layers of Chocolate cake, Whipped Cream and Cherries stacked and covered with whipp. Black Forest Cake Recipe without Oven Hi, foodies.here is your favorite black forest cake recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook black forest cake without oven using 15 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Black forest cake without oven:
  1. Make ready Ingredients for Baking: •500g all purpose Flour
  2. Take 201 g/ 1 Cup Sugar
  3. Get 6 Eggs
  4. Make ready 125 g /1/2 Cup Oil
  5. Make ready 63 g/ 1/4 Cup Water
  6. Prepare 1 tbsp Clear Vanilla Essence
  7. Take 1 tbsp Baking Soda
  8. Take 2 tbsp Baking Powder
  9. Prepare 30 grams/1/4 Cup Cocoa powder
  10. Prepare 2 Cups Whipping Cream
  11. Prepare 1 tbsp Cocoa Powder
  12. Take 65 g/ 1/4 Cup Icing Sugar
  13. Get Cherry Syrup
  14. Take Cherries/ Raspberries
  15. Make ready Chocolate Syrup

Home Made Cake#BlackforestCake #HomemadeCake #MakeCakewithoutOven Chocolate Sponge Cake: Take the cake tins, grease them well with the oil and line the base and sides of the cake tins with butter paper. Meanwhile take two large kadhai or deep pots with a lid. We'll be using the kadhai or the deep pot to bake the cakes on the gas stove instead of the oven. Add the salt to a cooker, use a idli cooker or a normal cooker (without whistle).

Steps to make Black forest cake without oven:
  1. Dry and Wet Ingredients.
  2. 500 g all Purpose sifted Flour. - Add 30 grams/1/4 Cup Cocoa powder. - - •2 tbsp Baking Powder. - - 1 tbsp Baking Soda.
  3. Mix well and set a side.
  4. Beat Eggs white until soft peaks then gradually 201g/ 1 Cup Sugar until it forms Cream.
  5. Add 6 Eggs Yolk gradually.
  6. 125 g /1/2 Cup Oil gradually.
  7. Add 1 tbsp Clear Vanilla Essence.
  8. Add dry Ingredients mixture to the batter. Mix well.
  9. Add 1 tbsp Coffee Powder plus 1/4 Water.Mix the two first then add to the mixture.
  10. Mix well. - Baking Pan with Parchment paper.
  11. Pour Mixture in a Cake Mould. Tap Mould to remove air bubbles.
  12. Place Wire stand inside the pan and Pre- heat the Pan for 10 Minutes on Low Medium Flame. - Use what is available. - After 10 Minutes place the Cake Mould inside the pre- heated Pan and Cover on top with another pan. Cook it for 40-45 Minutes on low Flame or Bake at 200° C for 30-35 Minutes.
  13. Cake ready.
  14. Cut into 3-4 Layers.
  15. 500g/ 2 Cups Whipping Cream (Puratos). - - 65g/ 1/4 Cup Icing Sugar gradually until it forms Cream. - - Coconut Cream. - - Sprinkle the Cake with Syrup. - Mine used Water. Mine used water. - - Then spread the Whipped Cream. - - Repeat the same to the second and third layer.Sprinkle Syrup then spread the Whipped Cream then Chopped Cherries. - Cover the whole Cake with Whipped - Cream. Smoothen the top and sides of the Cake. - Refrigerate Cake.
  16. Ready!!!!!.Cover the sides with grated Chocolate. Pipe some rossets on the top and also the bottom of the Cake. - Decorate with some Chocolate. - - Finish with grated Chocolate.
  17. Tamu sana!!!

We'll be using the kadhai or the deep pot to bake the cakes on the gas stove instead of the oven. Add the salt to a cooker, use a idli cooker or a normal cooker (without whistle). Then keep a rack, cover and heat in low flame! Take a bowl and add in the room temp. butter, beat it. Then add the sugar and cream until light and fluffy.

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