Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
All Our Cakes Are Hand Made To The Highest Standard. Next Day Delivery Master the chocolate cake with an airy, light sponge and rich buttercream filling. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon.
Chocolate Cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chocolate Cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chocolate cake using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake:
- Take For Dry ingredients for cake:
- Prepare 3/4 cup wheat flour
- Prepare 2 tsp cocoa powder
- Make ready 3/4 tsp baking soda
- Take 1 pinch salt
- Prepare 1/2 cup Caster Sugar(If using regular sugar,1st measure & grind)
- Prepare For Wet ingredients for cake:
- Make ready 1/2 cup water
- Make ready 3 tsp flavour less oil
- Take 2 tsp vinegar
- Make ready 1 tsp vanilla essence
- Make ready 1 tsp instance coffee powder (optional)
- Prepare For Greasing:
- Take 1 tsp Oil
- Get 2 tsp milk
- Make ready For Chocolate Frosting:
- Get 100 gm dark chocolate
- Make ready As required Whipped multi coloured Cream
- Get 1 tsp cake sprinkle
Master the chocolate cake with an airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too. Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat.
Steps to make Chocolate Cake:
- First mix all dry ingredients and Sieve all the ingredients in a bowl.
- Mix all wet ingredients.
- Take thick bottom pan, place salt in the bottom and one stand. And switch on the gas for preheat the pan.
- Grease cake tin with oil and place butter paper on that.
- Make batter by mixing wet and dry ingredients. (Don't over mix) pour this batter in greased cake tin. Set this cake in preheated pan.
- First cook 10 min on high flame. Then 10-15 on slow medium flame. Check with the toothpick that cake is cooked or not, if toothpick is clean it means cake is ready.
- Remove cake tin from the pan and let it cool for about 5 minutes. Brush the top with milk, this will soften the top. Cool the cake and then unmould and place on a wire rack. Cover it using a muslin cloth so that it doesn’t dry out.
- Melt dark chocolate and pour on cake. I mixed different colour whipped cream and gave flower shape. You can freeze this cake before having it. Enjoy!!!
Whether you need a moist chocolate cake for a birthday or a delicate light finish to a big meal - you can count on this chocolate cake to meet all of your needs. Enjoy with some whipped cream or ice cream for a special treat. In a large bowl, beat together the butter and sugar until pale. Add all the remaining sponge ingredients and beat together until well combined. Our best chocolate cake recipes… Simple chocolate cake recipe.
So that is going to wrap this up with this special food chocolate cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
